March -
Fresh line caught salmon. Braised and topped with wild flowers
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Mission
To provide a feel-at-home, countryside 5 Star dining experience.
To serve the highest quality products, from our variety of fresh, seasonal, locally grown organic foods.
To pair your meal with our neighborhood vineyards and worldwide wines.
To gather people in the community together by giving them the opportunity to create their own dishes.
To introduce you to AZA style, whether it be Southwestern, Indian, Sicilian or Mediterranean.
To show you our passion to serve, and have every guest who comes through our door leave with a desire to come back.
Reservations recommended 503-357-2900
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