Served Thursday through Saturday, 4pm to close
Appetizers & Salads
Walnut Crusted Brie
spiced walnuts, organic berry compote, local apples, toasted garlic bread (V)
Spinach Artichoke Dip
marinated artichoke hearts, organic baby spinach, three cheeses, roasted garlic (V)
Lamb Stuffed Cremini
organic ground lamb, sauteed vegetables, cremini mushrooms, feta cheese (GF)
Baked Pretzel Bites
fresh baked pretzels with Jacobsen sea salt, grainy mustard, beer cheese sauce. (V)
organic baby greens, fresh summer vegetables (VG, GF)
organic romaine hearts and baby greens, shaved parmesan, focaccia croutons
Pear Walnut Salad
Organic baby greens, local pears, candied walnuts, crumbled goat cheese
All entrees served with sauteed seasonal vegetables and your choice of baked potato, roasted red potatoes, or garlic mashed potatoes.
Grilled Rib Eye
hand cut prime quality steak, house rub (GF)
8oz tender steak, house rub (GF)
Mushroom Chicken Roulade
locally foraged wild mushrooms, prosciutto, swiss cheese, garlic and herbs.
Grilled Salmon Filet
herb and garlic rub (GF)
Roasted Turkey Pot Pie
slow roasted turkey breast, red potatoes, slow simmered vegetables.
All pastas served with toasted ciabatta bread.
Mediterranean Spaghetti Squash
roasted spaghetti squash, kalamata olives, pepperoncini, artichoke hearts, tomato, bell pepper, crumbled feta (optional: add lamb meatballs)
smoked bacon, roasted vegetables, creamy red sauce
Chicken & Broccoli AZAfredo
grilled organic chicken breast, sauteed vegetables, rich alfredo sauce
Pulled Pork Pasta
slow roasted pulled pork, penne pasta, sauteed vegetables, creamy BBQ sauce.
Pizzas & Calzones
Small $15 Medium $18 Large $21 Extra Large $25
genoa salami, pepperoni, Italian sausage, ground buffalo, smoked bacon, three cheeses and marinara
organic baby spinach, roasted garlic, artichoke hearts, mushrooms, red onion, bell pepper, feta cheese, grilled chicken, herb and garlic sauce
smoked buffalo meat, bacon, bleu cheese, grilled apples, mozzarella and marinara
fresh mozzarella, heirloom tomatoes, basil
pepperoni, three cheeses, marinara